Mango Mousse Recipe
Creamy Mango Mousse – Easy No-Bake Dessert
This homemade Mango Mousse is a light, creamy, and refreshing dessert made with ripe mangoes, whipped cream, and a touch of sweetness. Perfect for summer gatherings, family dinners, or festive occasions, this elegant dessert comes together in just a few simple steps and delivers rich tropical flavor in every spoonful.
Preparation Time
- Prep Time: 15 minutes
- Chilling Time: 2 hours
- Total Time: 2 hours 15 minutes
Servings
4–6 servings
Ingredients
- 2 cups ripe mango puree
- 1 cup chilled whipping cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 1 teaspoon lemon juice
- Fresh mango cubes for garnish
- Mint leaves (optional)
Instructions
Step 1: Prepare the Mango Puree
Peel and chop ripe mangoes. Blend until smooth to make a thick mango puree. Add lemon juice and mix well.
Step 2: Whip the Cream
In a chilled bowl, beat the whipping cream, powdered sugar, and vanilla extract until soft peaks form.
Step 3: Combine
Gently fold the mango puree into the whipped cream using a spatula. Mix carefully to maintain a light and airy texture.
Step 4: Fill Serving Glasses
Spoon the mousse mixture into dessert glasses or bowls. Smooth the tops with the back of a spoon.
Step 5: Chill
Refrigerate for at least 2 hours until the mousse is set and nicely chilled.
Step 6: Garnish & Serve
Top with fresh mango cubes and mint leaves before serving.
Tips for the Best Mango Mousse
- Use naturally sweet, ripe mangoes for maximum flavor.
- Chill the cream before whipping for better volume.
- Fold gently to keep the mousse light and fluffy.
- Serve cold for the best texture and taste.
Nutrition Information (Approximate Per Serving)
- Calories: 220
- Carbohydrates: 20g
- Protein: 2g
- Fat: 15g
- Sugar: 17g
Serving Suggestions
- Serve after a spicy meal for a refreshing finish.
- Pair with fresh berries or tropical fruits.
- Garnish with toasted coconut flakes for extra texture.
A smooth and creamy Mango Mousse made with ripe mangoes and whipped cream. This easy no-bake dessert is light, refreshing, and perfect for any occasion.
